Energy

607.00

Calcium, Ca

143.00

Total lipid (fat)

57.14

Carbohydrate, by difference

21.43

Protein

17.86

Fiber, total dietary

7.10

Fatty acids, total saturated

5.36

Iron, Fe

5.14

Sugars, total including NLEA

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A