Energy

175.00

Potassium, K

150.00

Sodium, Na

25.00

Total lipid (fat)

17.50

Fatty acids, total saturated

16.25

Carbohydrate, by difference

2.50

Sugars, total including NLEA

1.25

Protein

1.25

Iron, Fe

0.62

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A