음식 성분이야기
CURRY SAUCE WITH VEGETABLES
브랜드 (Brand)
S & B Shokuhin Company Ltd
GTIN_UPC
074880061703
성분 (Ingredients)
WATER, VEGETABLES&FRUITS(POTATO, CARROT, ONION, DATE), WHEAT FLOUR, EDIBLE OILS(PALM OIL, RAPESEED OIL), SUGAR, SAUTEED ONION, POTATO PASTE, HYDROXYPROPYL DISTARCH PHOSPHATE, CURRY POWDER, YEAST EXTRACT, SALT, TOMATO PASTE, ONION POWDER, CARAMEL, SPICES (CARDAMOM, NUTMEG, FENNEL, CLOVE, CINNAMON, STAR ANISE, BLACK PEPPER, GINGER, CHILI PEPPER, CELERY SEED, MUSTARD), ROASTED GARLIC
용량
210 g 1 PACKAGE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
386.00 |
|
|
Vitamin A, IU |
357.00 |
|
|
Energy |
86.00 |
|
|
Calcium, Ca |
19.00 |
|
|
Carbohydrate, by difference |
13.81 |
|
|
Sugars, total including NLEA |
4.76 |
|
|
Total lipid (fat) |
3.33 |
|
|
Fatty acids, total saturated |
1.90 |
|
|
Iron, Fe |
0.34 |
|
|
Fatty acids, total trans |
N/A |
|
|
Protein |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Fiber, total dietary |
N/A |