Energy

372.00

Carbohydrate, by difference

65.12

Calcium, Ca

47.00

Protein

13.95

Fiber, total dietary

7.00

Total lipid (fat)

5.81

Sugars, total including NLEA

4.65

Iron, Fe

4.19

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A