음식 성분이야기
EGG NOODLES
브랜드 (Brand)
John Zidian Company Inc.
GTIN_UPC
026825009561
성분 (Ingredients)
DURUM FLOUR (WHEAT), EGG YOLKS OR EGGS, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID.
용량
55 g 0.75 cup
이미지 |
영양소 |
함유량 |
|
|
Energy |
382.00 |
|
|
Cholesterol |
109.00 |
|
|
Carbohydrate, by difference |
70.91 |
|
|
Sodium, Na |
36.00 |
|
|
Calcium, Ca |
36.00 |
|
|
Protein |
14.55 |
|
|
Niacin |
5.46 |
|
|
Total lipid (fat) |
4.55 |
|
|
Sugars, total including NLEA |
3.64 |
|
|
Fiber, total dietary |
3.60 |
|
|
Iron, Fe |
3.27 |
|
|
Thiamin |
1.00 |
|
|
Fatty acids, total saturated |
0.91 |
|
|
Riboflavin |
0.31 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |