Energy

76.00

Vitamin C, total ascorbic acid

73.70

Potassium, K

68.00

Carbohydrate, by difference

18.64

Sodium, Na

17.00

Sugars, total including NLEA

14.41

Sugars, added

4.20

Calcium, Ca

3.00

Fiber, total dietary

1.70

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A