음식 성분이야기
WHOLE WHEAT TORTILLAS
브랜드 (Brand)
BEST CHOICE
GTIN_UPC
070038622369
성분 (Ingredients)
WHOLE WHEAT FLOUR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL), CONTAINS 2% OR LESS OF LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, CALCIUM SULFATE, ENZYMES, L-CYSTEINE MONOHYDROCHLORIDE), VITAL WHEAT GLUTEN, SODIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, SALT, POTASSIUM SORBATE (PRESERVATIVE), CORNSTARCH, SOY FLOUR, CELLULOSE GUM, WHEAT STARCH, CANOLA OIL, XANTHAN GUM, MICROCRYSTALLINE CELLULOSE.
용량
57 g 1 TORTILLA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
544.00 |
|
|
Energy |
298.00 |
|
|
Carbohydrate, by difference |
47.37 |
|
|
Calcium, Ca |
35.00 |
|
|
Total lipid (fat) |
8.77 |
|
|
Protein |
8.77 |
|
|
Fiber, total dietary |
5.30 |
|
|
Fatty acids, total polyunsaturated |
3.51 |
|
|
Fatty acids, total saturated |
3.51 |
|
|
Fatty acids, total monounsaturated |
1.75 |
|
|
Sugars, total including NLEA |
1.75 |
|
|
Iron, Fe |
1.26 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |