음식 성분이야기
ORIGINAL WHEAT SANDWICH SPECIAL RECIPE BREAD, ORIGINAL
브랜드 (Brand)
Lewis Bakeries Inc.
GTIN_UPC
024126008238
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, WHOLE WHEAT FLOUR, YEAST, CORN SYRUP, WHEAT BRAN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, WHEAT GLUTEN, SALT, DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), YEAST NUTRIENTS (CALCIUM CARBONATE, AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHEAT STARCH, HYDROGENATED VEGETABLE OIL, SOY LECITHIN.
용량
26 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
442.00 |
|
|
Energy |
269.00 |
|
|
Potassium, K |
138.00 |
|
|
Calcium, Ca |
85.00 |
|
|
Folic acid |
73.00 |
|
|
Carbohydrate, by difference |
46.15 |
|
|
Protein |
7.69 |
|
|
Niacin |
6.54 |
|
|
Sugars, total including NLEA |
3.85 |
|
|
Total lipid (fat) |
3.85 |
|
|
Sugars, added |
3.80 |
|
|
Fiber, total dietary |
3.80 |
|
|
Iron, Fe |
2.69 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.39 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |