Vitamin A, IU

235.00

Vitamin C, total ascorbic acid

63.50

Energy

41.00

Sodium, Na

29.00

Calcium, Ca

24.00

Carbohydrate, by difference

5.88

Sugars, total including NLEA

3.53

Protein

3.53

Fiber, total dietary

3.50

Iron, Fe

0.85

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Total lipid (fat)

N/A