음식 성분이야기
BASIL PESTO SAUCE
브랜드 (Brand)
LA ROMANELLA
GTIN_UPC
041512138164
성분 (Ingredients)
SUNFLOWER OIL, BASIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), GARLIC, ASCORBIC ACID, SEA SALT.
용량
55 g 0.25 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
545.00 |
|
|
Sodium, Na |
418.00 |
|
|
Energy |
164.00 |
|
|
Calcium, Ca |
73.00 |
|
|
Total lipid (fat) |
16.36 |
|
|
Cholesterol |
9.00 |
|
|
Vitamin C, total ascorbic acid |
6.50 |
|
|
Protein |
5.45 |
|
|
Fatty acids, total saturated |
4.55 |
|
|
Carbohydrate, by difference |
3.64 |
|
|
Fiber, total dietary |
1.80 |
|
|
Iron, Fe |
1.31 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |