Vitamin A, IU

208.00

Calcium, Ca

104.00

Phosphorus, P

83.00

Energy

67.00

Sodium, Na

56.00

Vitamin D (D2 + D3), International Units

17.00

Cholesterol

15.00

Carbohydrate, by difference

5.42

Sugars, total including NLEA

5.00

Total lipid (fat)

3.33

Protein

3.33

Fatty acids, total saturated

2.08

Vitamin B-12

1.25

Fatty acids, total monounsaturated

1.04

Riboflavin

0.21

Fatty acids, total polyunsaturated

N/A

Fatty acids, total trans

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A