Energy

459.00

Carbohydrate, by difference

81.13

Sugars, total including NLEA

63.49

Total lipid (fat)

12.35

Vitamin C, total ascorbic acid

8.50

Fiber, total dietary

7.10

Fatty acids, total saturated

3.53

Fatty acids, total trans

N/A

Protein

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A