Energy

423.00

Calcium, Ca

141.00

Sodium, Na

123.00

Carbohydrate, by difference

81.13

Total lipid (fat)

10.58

Fiber, total dietary

7.10

Iron, Fe

3.81

Sugars, total including NLEA

3.53

Protein

3.53

Fatty acids, total saturated

1.76

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A