Potassium, K

436.00

Energy

118.00

Calcium, Ca

64.00

Protein

10.59

Carbohydrate, by difference

9.41

Sodium, Na

6.00

Total lipid (fat)

5.29

Fiber, total dietary

4.70

Iron, Fe

2.35

Sugars, total including NLEA

2.35

Fatty acids, total saturated

0.59

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A