Energy

607.00

Sodium, Na

429.00

Carbohydrate, by difference

46.43

Sugars, total including NLEA

39.29

Total lipid (fat)

39.29

Sugars, added

35.70

Fatty acids, total monounsaturated

21.43

Fatty acids, total polyunsaturated

14.29

Protein

7.14

Fiber, total dietary

3.60

Fatty acids, total saturated

3.57

Iron, Fe

1.79

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A

Calcium, Ca

N/A