음식 성분이야기
BLUE CHEESE
브랜드 (Brand)
MEMBER'S MARK
GTIN_UPC
078742153315
성분 (Ingredients)
BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI), NATAMYCIN (A NATURAL MOLD INHIBITOR).
용량
28 g 1 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1321.00 |
|
|
Calcium, Ca |
393.00 |
|
|
Energy |
357.00 |
|
|
Cholesterol |
89.00 |
|
|
Total lipid (fat) |
28.57 |
|
|
Protein |
21.43 |
|
|
Fatty acids, total saturated |
17.86 |
|
|
Carbohydrate, by difference |
3.57 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |