Energy

593.00

Calcium, Ca

296.00

Total lipid (fat)

51.85

Protein

22.22

Carbohydrate, by difference

18.52

Fiber, total dietary

11.10

Iron, Fe

4.00

Fatty acids, total saturated

3.70

Sugars, total including NLEA

3.70

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A