음식 성분이야기
ICED CAKE
브랜드 (Brand)
Bimbo Bakeries USA, Inc.
GTIN_UPC
072030019505
성분 (Ingredients)
SUGAR, WATER, BLEACHED WHEAT FLOUR, PALM OIL, SOYBEAN OIL, EGGS, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), SOY LECITHIN, VANILLIN], DEXTROSE, WHEY, MODIFIED CORNSTARCH, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, CORN SYRUP, MONO- AND DIGLYCERIDES, VEGETABLE SHORTENING (PALM OIL), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GLYCERYL LACTOESTERS OF FATTY ACIDS, SALT, NATURAL & ARTIFICIAL FLAVORS, CORNSTARCH, POLYSORBATE 60, INTERESTERIFIED SOYBEAN OIL, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), SODIUM STEAROYL LACTYLATE, CALCIUM CHLORIDE, XANTHAN GUM, CALCIUM CARBONATE, ARTIFICIAL COLOR, CALCIUM SULFATE, WHEAT STARCH, AGAR, SOY FLOUR, DISODIUM PHOSPHATE, CAROB BEAN GUM.
용량
90 g 0.167 CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
444.00 |
|
|
Sodium, Na |
244.00 |
|
|
Potassium, K |
133.00 |
|
|
Calcium, Ca |
56.00 |
|
|
Carbohydrate, by difference |
55.56 |
|
|
Sugars, total including NLEA |
42.22 |
|
|
Sugars, added |
41.10 |
|
|
Cholesterol |
33.00 |
|
|
Total lipid (fat) |
24.44 |
|
|
Fatty acids, total saturated |
10.00 |
|
|
Fatty acids, total monounsaturated |
7.78 |
|
|
Fatty acids, total polyunsaturated |
6.67 |
|
|
Protein |
3.33 |
|
|
Iron, Fe |
1.22 |
|
|
Fiber, total dietary |
1.10 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |