음식 성분이야기
OATMEAL COOKIES
브랜드 (Brand)
BREAKFAST COOKIES
GTIN_UPC
030000057667
성분 (Ingredients)
WHOLE GRAIN ROLLED OATS, WHOLE WHEAT FLOUR, INVERT SUGAR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, MILKFAT, SOY LECITHIN, NATURAL FLAVOR, VANILLIN [AN ARTIFICIAL FLAVOR]), SUGAR, CORN SYRUP, MODIFIED WHEAT STARCH, POLYDEXTROSE, WATER, GLYCERIN, CANOLA OIL, PALM OIL, PALM KERNEL OIL, DRIED APPLE PUREE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CALCIUM CARBONATE, EGG WHITES, DEXTROSE, NONFAT DRY MILK, MONO AND DIGLYCERIDES, FRUCTOSE, SODIUM BICARBONATE, DRIED WHOLE EGG, SALT, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED FOOD STARCH, CORN FLOUR, SODIUM ALGINATE, MALIC ACID, VITAMIN E ACETATE, REDUCED IRON, VITAMIN A PALMITATE, NIACINAMIDE*, TRICALCIUM PHOSPHATE, POTASSIUM SORBATE (A PRESERVATIVE), SODIUM PHOSPHATE, PYRIDOXINE HYDROCHLORIDE*, THIAMIN MONONITRATE*, RIBOFLAVIN*, CYANOCOBALAMIN*.
용량
48 g 1 COOKIE
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1562.00 |
|
|
Calcium, Ca |
625.00 |
|
|
Sodium, Na |
396.00 |
|
|
Energy |
375.00 |
|
|
Potassium, K |
219.00 |
|
|
Carbohydrate, by difference |
66.67 |
|
|
Sugars, total including NLEA |
31.25 |
|
|
Total lipid (fat) |
12.50 |
|
|
Iron, Fe |
11.25 |
|
|
Fiber, total dietary |
10.40 |
|
|
Cholesterol |
10.00 |
|
|
Fatty acids, total monounsaturated |
6.25 |
|
|
Protein |
6.25 |
|
|
Niacin |
6.25 |
|
|
Fatty acids, total saturated |
4.17 |
|
|
Fatty acids, total polyunsaturated |
2.08 |
|
|
Vitamin B-12 |
1.88 |
|
|
Vitamin B-6 |
0.63 |
|
|
Riboflavin |
0.53 |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |