Energy

354.00

Carbohydrate, by difference

76.92

Protein

7.69

Fiber, total dietary

3.10

Sugars, total including NLEA

1.54

Total lipid (fat)

1.54

Fatty acids, total saturated

0.31

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A