Vitamin A, IU

641.00

Vitamin C, total ascorbic acid

88.50

Calcium, Ca

48.00

Energy

35.00

Sodium, Na

34.00

Carbohydrate, by difference

6.73

Protein

2.88

Sugars, total including NLEA

1.60

Fiber, total dietary

1.00

Iron, Fe

0.87

Total lipid (fat)

0.32

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A