Calcium, Ca

438.00

Energy

331.00

Sodium, Na

42.00

Protein

18.75

Fiber, total dietary

16.70

Iron, Fe

5.25

Total lipid (fat)

1.88

Thiamin

1.00

Fatty acids, total saturated

0.21

Riboflavin

0.11

Carbohydrate, by difference

0.06

Cholesterol

N/A

Sugars, total including NLEA

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A