Vitamin A, IU

125.00

Potassium, K

117.00

Calcium, Ca

83.00

Energy

62.00

Sodium, Na

35.00

Vitamin D (D2 + D3), International Units

25.00

Cholesterol

12.00

Carbohydrate, by difference

5.42

Sugars, total including NLEA

5.00

Protein

3.33

Total lipid (fat)

2.92

Fatty acids, total saturated

1.88

Fatty acids, total trans

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A