음식 성분이야기
TRADITIONAL MACARONI & CHEESE
브랜드 (Brand)
NOT A BRANDED ITEM
GTIN_UPC
030223103615
성분 (Ingredients)
COOKED MACARONI ( [WATER, MACARONI PASTA {SEMOLINA (WHEAT), DURUM FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OIL BLEND [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], CULTURED SUGAR, SEA SALT,) MILK, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES AND ANNATTO [COLOR]), CHEESE SPREAD (MILK, WATER, WHEY, MILK PROTEIN CONCENTRATE, MILKFAT, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SALT, CALCIUM PHOSPHATE, LACTIC ACID, SORBIC ACID [PRESERVATIVE], SODIUM CITRATE, SODIUM ALGINATE, ENZYMES, APOCAROTENAL [COLOR], ANNATTO [COLOR], CHEESE CULTURE), SEASONED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS [LACTIC ACID, STARTER DISTILLATE]), CORNSTARCH, SEA SALT, ONION POWDER, BLACK PEPPER, GRANULATED GARLIC, CAYENNE PEPPER
용량
238 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
450.00 |
|
|
Vitamin A, IU |
315.00 |
|
|
Energy |
210.00 |
|
|
Calcium, Ca |
210.00 |
|
|
Cholesterol |
29.00 |
|
|
Carbohydrate, by difference |
21.43 |
|
|
Total lipid (fat) |
9.66 |
|
|
Protein |
9.24 |
|
|
Fatty acids, total saturated |
5.88 |
|
|
Sugars, total including NLEA |
2.52 |
|
|
Iron, Fe |
1.13 |
|
|
Fiber, total dietary |
0.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |