음식 성분이야기
ICE CREAM
브랜드 (Brand)
Kemps LLC
GTIN_UPC
041483042002
성분 (Ingredients)
MILKFAT AND NONFAT MILK, FUDGE SWIRL (CORN SYRUP, SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, COCOA [PROCESSED WITH ALKALI], WHEY, PECTIN), SUGAR, CORN SYRUP, CHERRIES (CHERRIES, WATER, CORN SYRUP, SUGAR, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR, RED 40, BLUE 1, BLUE 2), BROWNIE (SUGAR, WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, RICE SYRUP, WATER, CORNSTARCH, SOY LECITHIN, SALT, NATURAL FLAVOR, BAKING SODA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE]), WHEY, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF VANILLA EXTRACT, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.
용량
65 g 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
308.00 |
|
|
Energy |
215.00 |
|
|
Calcium, Ca |
123.00 |
|
|
Sodium, Na |
77.00 |
|
|
Cholesterol |
38.00 |
|
|
Carbohydrate, by difference |
32.31 |
|
|
Sugars, total including NLEA |
23.08 |
|
|
Total lipid (fat) |
9.23 |
|
|
Fatty acids, total saturated |
6.15 |
|
|
Protein |
3.08 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |