Energy

65.00

Carbohydrate, by difference

16.67

Sugars, total including NLEA

13.04

Sodium, Na

11.00

Vitamin C, total ascorbic acid

1.70

Fiber, total dietary

0.70

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A