Potassium, K

18.00

Calcium, Ca

1.00

Energy

1.00

Vitamin C, total ascorbic acid

0.40

Carbohydrate, by difference

0.19

Sugars, total including NLEA

0.13

Fiber, total dietary

0.10

Protein

0.05

Iron, Fe

0.04

Fatty acids, total trans

N/A

Sodium, Na

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A