Energy

571.00

Sodium, Na

125.00

Calcium, Ca

89.00

Total lipid (fat)

39.29

Carbohydrate, by difference

35.71

Protein

21.43

Sugars, total including NLEA

14.29

Sugars, added

10.70

Fatty acids, total saturated

7.14

Fiber, total dietary

7.10

Iron, Fe

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A