Energy

32.00

Carbohydrate, by difference

8.00

Sugars, total including NLEA

7.20

Vitamin C, total ascorbic acid

5.30

Calcium, Ca

4.00

Sodium, Na

3.00

Fiber, total dietary

0.40

Iron, Fe

0.07

Total lipid (fat)

N/A

Protein

N/A