Energy

204.00

Calcium, Ca

122.00

Sodium, Na

61.00

Cholesterol

41.00

Carbohydrate, by difference

22.45

Sugars, total including NLEA

20.41

Sugars, added

16.30

Total lipid (fat)

10.20

Fatty acids, total saturated

7.14

Protein

4.08

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A