Energy

57.00

Vitamin C, total ascorbic acid

21.40

Calcium, Ca

14.00

Carbohydrate, by difference

12.14

Sugars, total including NLEA

7.14

Fiber, total dietary

3.60

Protein

0.71

Iron, Fe

0.51

Total lipid (fat)

0.36

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A