Vitamin A, IU

135.00

Vitamin C, total ascorbic acid

77.00

Sodium, Na

27.00

Energy

17.00

Calcium, Ca

14.00

Carbohydrate, by difference

4.05

Sugars, total including NLEA

2.70

Fiber, total dietary

1.40

Protein

0.68

Iron, Fe

0.49

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Total lipid (fat)

N/A