Energy

464.00

Sodium, Na

214.00

Carbohydrate, by difference

67.86

Sugars, total including NLEA

42.86

Sugars, added

39.30

Cholesterol

36.00

Total lipid (fat)

17.86

Fatty acids, total saturated

10.71

Protein

3.57

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A