음식 성분이야기
VINDALOO SAUCE
브랜드 (Brand)
CULINARY TOURS
GTIN_UPC
011225191398
성분 (Ingredients)
TOMATOES, ONIONS, WATER, CANOLA OIL, GARLIC, GINGER, SUGAR, SALT, CHILI POWDER (SPICES, SALT, CARAMEL DEXTROSE), SPICES, MUSTARD FLOUR, CILANTRO, CITRIC ACID, MODIFIED CORN STARCH, TAMARIND, SODIUM BENZOATE (PRESERVATIVE), SPICE EXTRACT, DISODIUM EDTA (TO PROTECT FLAVOR).
용량
125 ml 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
560.00 |
|
|
Potassium, K |
168.00 |
|
|
Energy |
96.00 |
|
|
Calcium, Ca |
16.00 |
|
|
Carbohydrate, by difference |
8.80 |
|
|
Total lipid (fat) |
6.40 |
|
|
Sugars, total including NLEA |
4.00 |
|
|
Sugars, added |
1.60 |
|
|
Protein |
1.60 |
|
|
Iron, Fe |
0.86 |
|
|
Fatty acids, total saturated |
0.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |