Energy

367.00

Carbohydrate, by difference

73.33

Fiber, total dietary

13.30

Protein

10.00

Total lipid (fat)

5.00

Iron, Fe

3.33

Calcium, Ca

3.00

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A