CHEESE COFFEE CAKE
브랜드 (Brand)
Smith's Food & Drug Centers Inc.
GTIN_UPC
041573241186
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF: VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR], WHEY, VITAMIN D), SUGAR, WATER, WHOLE EGGS, MILK, NEUFCHATEL CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM), HIGH FRUCTOSE CORN SYRUP, PALM OIL, HYDRATED MONOGLYCERIDE (WATER, MONOGLYCERIDES), CONTAINS 2% OR LESS OF: CORN SYRUP, NONFAT MILK, YEAST, SALT, MILK PROTEIN CONCENTRATE, CHEESE CULTURE, MODIFIED CORN STARCH, MICROCRYSTALLINE CELLULOSE, CAROB BEAN GUM, LACTIC ACID, TAPIOCA DEXTRIN, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, CITRIC ACID, CASEIN, WHEY, AGAR, CALCIUM LACTATE, LEMON JUICE CONCENTRATE, DEXTROSE, SOY LECITHIN, ARTIFICIAL COLOR, SODIUM BICARBONATE, XANTHAN GUM, ASCORBIC ACID, APOCAROTENAL (FOR COLOR), POTASSIUM SORBATE (PRESERVATIVE).
용량
50 g 0.125 CAKE
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함유량

Vitamin A, IU

800.00

Sodium, Na

420.00

Energy

340.00

Calcium, Ca

40.00

Carbohydrate, by difference

38.00

Cholesterol

30.00

Total lipid (fat)

18.00

Sugars, total including NLEA

16.00

Fatty acids, total saturated

8.00

Protein

6.00

Iron, Fe

2.16

Fiber, total dietary

2.00

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A