Energy

636.00

Total lipid (fat)

54.55

Fatty acids, total saturated

31.82

Carbohydrate, by difference

27.27

Fiber, total dietary

18.20

Protein

9.09

Iron, Fe

6.55

Sugars, total including NLEA

4.55

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A