Energy

595.00

Total lipid (fat)

47.62

Carbohydrate, by difference

42.86

Fatty acids, total saturated

28.57

Sugars, total including NLEA

26.19

Cholesterol

12.00

Fiber, total dietary

9.50

Protein

7.14

Iron, Fe

3.43

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A