음식 성분이야기
LOW FAT YOGURT
브랜드 (Brand)
Yoplait USA
GTIN_UPC
070470198019
성분 (Ingredients)
STRAWBERRY RIPTIDE INGREDIENTS: CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, MODIFIED CORN STARCH. CONTAINS 1% OR LESS OF: KOSHER GELATIN, TRICALCIUM PHOSPHATE, VEGETABLE JUICE (FOR COLOR), NATURAL FLAVOR, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, CARRAGEENAN, VITAMIN A ACETATE, VITAMIN D3. SPONGE BERRY INGREDIENTS: CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, MODIFIED CORN STARCH. CONTAINS 1% OR LESS OF KOSHER GELATIN, TRICALCIUM PHOSPHATE, VEGETABLE AND FRUIT JUICE (FOR COLOR), POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, CARRAGEENAN, NATURAL FLAVOR, VITAMIN A ACETATE, VITAMIN D3.
용량
64 g 1 TUBE
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
625.00 |
|
|
Calcium, Ca |
156.00 |
|
|
Potassium, K |
141.00 |
|
|
Energy |
94.00 |
|
|
Phosphorus, P |
94.00 |
|
|
Vitamin D (D2 + D3), International Units |
62.00 |
|
|
Sodium, Na |
47.00 |
|
|
Carbohydrate, by difference |
18.75 |
|
|
Sugars, total including NLEA |
14.06 |
|
|
Cholesterol |
8.00 |
|
|
Protein |
3.12 |
|
|
Total lipid (fat) |
0.78 |
|
|
Riboflavin |
0.11 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |