음식 성분이야기
PORTOBELLO MUSHROOM RAVIOLI
브랜드 (Brand)
Valley Fine Foods Company
GTIN_UPC
742753347048
성분 (Ingredients)
FILLING: ORGANIC ROASTED PORTOBELLO MUSHROOMS, WATER, ORGANIC MOZZARELLA CHEESE (PASTEURIZED ORGANIC MILK, CHEESECULTURES, SEA SALT, VEGETABLE ENZYMES), ORGANIC RICOTTA (ORGANIC PASTEURIZED WHEY, ORGANIC PASTEURIZED MILK, ORGANICVINEGAR, SALT), ORGANIC PANKO (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST, ORGANIC SUNFLOWER OIL [PROCESSING AID]), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES) AND/OR ORGANIC ROMANO CHEESE (PASTEURIZED ORGANIC COW'S MILK, SALT, CHEESE CULTURES, ENZYMES), ORGANIC EGG, ORGANIC CANOLA OIL AND/OR ORGANIC SUNFLOWER OIL, SEA SALT, ORGANIC GRANULATED GARLIC, ORGANIC DEHYDRATED ONION, ORGANIC SPICES. PASTA: ORGANIC DURUM FLOUR, ORGANIC WHOLE EGGS, WATER.
용량
100 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
360.00 |
|
|
Energy |
240.00 |
|
|
Vitamin A, IU |
200.00 |
|
|
Calcium, Ca |
80.00 |
|
|
Cholesterol |
40.00 |
|
|
Carbohydrate, by difference |
29.00 |
|
|
Protein |
11.00 |
|
|
Total lipid (fat) |
7.00 |
|
|
Fatty acids, total saturated |
3.00 |
|
|
Fiber, total dietary |
1.00 |
|
|
Sugars, total including NLEA |
1.00 |
|
|
Iron, Fe |
0.36 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |