음식 성분이야기
KUNG PAO SAUCE
브랜드 (Brand)
JFC International Inc.
GTIN_UPC
011152286471
성분 (Ingredients)
WATER, RICE VINEGAR, SHERRY, SUGAR, SESAME AND SOYBEAN OILS, GARLIC, SALT, WHEAT, SOYBEANS, JALAPENO AND RED CHILI PEPPERS, CARAMEL COLOR, AUTOLYZED YEAST, XANTHAN GUM, SPICES, CITRIC ACID, CILANTRO, CHIVES, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR.
용량
32 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1594.00 |
|
|
Energy |
188.00 |
|
|
Carbohydrate, by difference |
15.62 |
|
|
Sugars, total including NLEA |
12.50 |
|
|
Total lipid (fat) |
4.69 |
|
|
Protein |
3.12 |
|
|
Iron, Fe |
2.25 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |