음식 성분이야기
GELATIN DESSERT
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450060805
성분 (Ingredients)
SUGAR, GELATIN, CONTAINS 2% OR LESS OF: ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), MALTODEXTRIN, SALT, RED 40, NATURAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES, SILICON DIOXIDE (ANTICAKING AGENT), CELLULOSE GUM, BLUE 1, DIMETHYLPOLYSILOXANE (PREVENTS FOAM).
용량
21 g 0.25 PACKAGE (MAKES 1/2 CUP)
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
381.00 |
|
|
Energy |
381.00 |
|
|
Sugars, added |
90.50 |
|
|
Sugars, total including NLEA |
90.48 |
|
|
Carbohydrate, by difference |
90.48 |
|
|
Protein |
4.76 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |