Energy

472.00

Sodium, Na

181.00

Carbohydrate, by difference

63.89

Sugars, total including NLEA

55.56

Total lipid (fat)

22.22

Protein

11.11

Fatty acids, total saturated

4.17

Fiber, total dietary

2.80

Iron, Fe

1.00

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A