음식 성분이야기
GREEK NONFAT YOGURT
브랜드 (Brand)
Yoplait USA
GTIN_UPC
070470461861
성분 (Ingredients)
CULTURED PASTEURIZED GRADE A NONFAT MILK. CONTAINS 0.5% OR LESS OF: POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS).
용량
225 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Calcium, Ca |
89.00 |
|
|
Energy |
58.00 |
|
|
Sodium, Na |
40.00 |
|
|
Protein |
9.33 |
|
|
Cholesterol |
7.00 |
|
|
Carbohydrate, by difference |
4.89 |
|
|
Sugars, total including NLEA |
2.67 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |