음식 성분이야기
TOMATO KETCHUP
브랜드 (Brand)
Anderson Chemical Company
GTIN_UPC
01389706
성분 (Ingredients)
TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, *ALSOSALT SALT SUBSTITUTE (POTASSIUM CHLORIDE, L-LYSINE MONOHYDROCHLORIDE), NATURAL FLAVORING, SPICE, ONION POWDER.
용량
17 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
1000.00 |
|
|
Energy |
118.00 |
|
|
Carbohydrate, by difference |
29.41 |
|
|
Sodium, Na |
29.00 |
|
|
Sugars, total including NLEA |
23.53 |
|
|
Fatty acids, total trans |
N/A |
|
|
Protein |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |