Energy

333.00

Calcium, Ca

256.00

Sodium, Na

115.00

Sugars, total including NLEA

56.41

Carbohydrate, by difference

56.41

Sugars, added

46.20

Cholesterol

38.00

Total lipid (fat)

8.97

Fatty acids, total saturated

5.13

Protein

5.13

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A