음식 성분이야기
BREAKFAST BISCUITS
브랜드 (Brand)
Nabisco Biscuit Company
GTIN_UPC
044000040680
성분 (Ingredients)
WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, PEANUT BUTTER (PEANUTS, CORN SYRUP SOLIDS, HYDROGENATED RAPESEED AND/OR COTTONSEED AND/OR SOYBEAN OILS, SALT AND PEANUT OIL), WHOLE GRAIN BLEND (ROLLED OATS, RYE FLAKES), WHEAT STARCH, CANOLA OIL, MALT SYRUP (FROM CORN AND BARLEY), INVERT SUGAR, OLIGOFRUCTOSE, SOY LECITHIN, SALT, BAKING SODA, DISODIUM PYROPHOSPHATE, CORNSTARCH, DATEM, FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1).
용량
50 g 1 PACK (2 SANDWICHES)
이미지 |
영양소 |
함유량 |
|
|
Energy |
460.00 |
|
|
Sodium, Na |
360.00 |
|
|
Potassium, K |
240.00 |
|
|
Carbohydrate, by difference |
68.00 |
|
|
Sugars, total including NLEA |
20.00 |
|
|
Total lipid (fat) |
18.00 |
|
|
Fatty acids, total monounsaturated |
9.00 |
|
|
Protein |
8.00 |
|
|
Fiber, total dietary |
6.00 |
|
|
Fatty acids, total polyunsaturated |
5.00 |
|
|
Niacin |
4.00 |
|
|
Iron, Fe |
3.60 |
|
|
Fatty acids, total saturated |
3.00 |
|
|
Vitamin B-6 |
0.40 |
|
|
Riboflavin |
0.34 |
|
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Fatty acids, total trans |
N/A |
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|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |