음식 성분이야기
MINI BREAKFAST BISCUITS
브랜드 (Brand)
Nabisco Biscuit Company
GTIN_UPC
044000033347
성분 (Ingredients)
WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINMONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, CANOLA OIL, WHOLE GRAIN RYE FLOUR, WHOLE GRAIN ROLLED OATS, DRIED CRANBERRIES, INVERT SUGAR, DRIED BLUEBERRIES, DRIED RASPBERRIES, MALT SYRUP (FROM CORN AND BARLEY), BAKING SODA, SOY LECITHIN, SALT, DISODIUM PYROPHOSPHATE, NATURAL FLAVOR, GRAPE JUICE CONCENTRATE, FERRIC ORTHOPHOSPHATE (IRON), BLUEBERRY JUICE CONCENTRATE, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1).
용량
50 g 46 BISCUITS
이미지 |
영양소 |
함유량 |
|
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Energy |
460.00 |
|
|
Sodium, Na |
270.00 |
|
|
Potassium, K |
250.00 |
|
|
Carbohydrate, by difference |
74.00 |
|
|
Sugars, total including NLEA |
24.00 |
|
|
Total lipid (fat) |
14.00 |
|
|
Fatty acids, total monounsaturated |
9.00 |
|
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Fiber, total dietary |
8.00 |
|
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Protein |
6.00 |
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|
Niacin |
4.00 |
|
|
Iron, Fe |
3.60 |
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Fatty acids, total polyunsaturated |
3.00 |
|
|
Fatty acids, total saturated |
1.00 |
|
|
Vitamin B-6 |
0.40 |
|
|
Riboflavin |
0.34 |
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Fatty acids, total trans |
N/A |
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|
Cholesterol |
N/A |
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Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |