COFFEE CAKE WITH GREEK YOGURT BLUEBERRY
브랜드 (Brand)
Dawn Food Products, Inc.
GTIN_UPC
029519243203
성분 (Ingredients)
ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, WATER, POLYDEXTROSE, SOYBEAN OIL, CINNAMON BITS (SUGAR, CORN SYRUP, CORN CEREAL, FOOD STARCH-MODIFIED, CINNAMON, SOYBEAN OIL), GLYCERIN, CORN SYRUP, INVERT SUGAR, WHEY PROTEIN CONCENTRATE, DRIED GREEK YOGURT (CULTURED NONFAT MILK), CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), BLUE 2, CANOLA OIL, CITRIC ACID, CORN SYRUP SOLIDS, DEXTROSE, FOOD STARCH-MODIFIED, GELLAN GUM, GUAR GUM, HYDROGENATED COTTONSEED OIL, HYDROGENATED SOYBEAN OIL, INTERESTERIFIED SOYBEAN OIL, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, PALM OIL, PEA FIBER, POLYSORBATE 60, PRESERVATIVES (CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 40, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM.
용량
29 g 1 CAKE
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영양소
함유량

Sodium, Na

362.00

Energy

345.00

Cholesterol

69.00

Calcium, Ca

69.00

Carbohydrate, by difference

58.62

Sugars, total including NLEA

31.03

Total lipid (fat)

13.79

Fiber, total dietary

10.30

Protein

6.90

Fatty acids, total saturated

3.45

Iron, Fe

1.24

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A