Energy

333.00

Carbohydrate, by difference

73.33

Sugars, total including NLEA

46.67

Fiber, total dietary

20.00

Total lipid (fat)

13.33

Protein

13.33

Iron, Fe

12.00

Fatty acids, total saturated

6.67

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A